Skilly 'n' Duff

Appears In: Mossflower, The Legend of Luke, Mariel of Redwall, The Bellmaker, Marlfox, Triss, and High Rhulain

Mentioned In: Lord Brocktree, Loamhedge, Rakkety Tam, and The Sable Quean




This dish is often prepared by the GUOSIM and sometimes corsairs. It consists of a thick sauce (skilly) and pudding (duff) along with other ingredients such as arrowroot, chopped chestnuts, wild plums, blackberries, and damsons all wrapped in a ball of pastry similar to a dumpling. In Mossflower it is mentioned to also have seafood, potato, pepper, and seasalt.